Serve it Up!
CULINARY CAREER EXPLORATION PROGRAM
The Serve it Up! program is available to Grade 10 and 11 students across Nova Scotia where industry capacity exists.
This initiative is intended to offer students a meaningful and relevant educational opportunity to explore and experience careers in the culinary trades; provide paid “hands-on” work experience under the guidance of a Red Seal Cook; facilitate the transition for students between high school and post-secondary education and provide students with an introduction to careers in the culinary trades.